Nice Article with Video

[Lynn]

Nice write up in the NY Times about Willie May's Scotch House and Dookie Chase (which is supposed to be opening any day now).
http://dinersjournal.blogs.nytimes.com/2007/10/25/into-the-fryer/

[BR Biscuit]

Those are the kind of places you have to go while you still can. You'll kick yourself later if you don't.
I really want to experiment with a good wet batter for chicken like Willie Mae uses.