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Written by Lynn McMorris
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Baton Rouge, LA
Good food is an absolute necessity for a restaurant to be successful. From there, you can fancy the joint up all you want, it's just lagniappe to me. Brother’s Bar-B-Q can’t even be called a restaurant. That would be too much of a stretch. There are no tables or dining room. It’s a food stand. But it’s a very cool food stand and it’s got the good food thing down pat. |
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Written by Danielle Smith
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 The Cheeseburger Trail
In search of that most perfect of inventions, the cheeseburger.
Baton Rouge, LA
This week’s cheeseburger trail led us to take a walk on the gourmet side. We had the Bleu Cheese Beaucoup De Burger at Bistro Byronz. Say that ten times! After trying it, I’d rather eat it ten times.
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Written by Lynn McMorris
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 Baton Rouge, LA
Just so you know, we read our forums, too. And we couldn’t help but notice the comments regarding the opening of Isabella’s Pizza. The original restaurant is a local favorite in Covington, Louisiana. The new restaurant, located on George O’Neal Road, brings the same great recipes to the Baton Rouge area. Open now for just two months, Isabella’s Pizzeria offers Gourmet Pizza at a family friendly price. |
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